Are you ready for the most amazing fall-ish bars? Here you go! These pumpkin pie spice bars will have everyone wishing it was fall year round! In a large bowl combine: 2 cups flour 2 tsp baking powder 1 tsp baking soda 1/4 tsp salt 3 tsp cinnamon 2 tsp pumpkin pie spice 2 cups sugar 1 cup vegetable oil 4 eggs 1 can of pumpkin pie filling (I use Festal brand) Pour batter into a large pan (11x17 inches should do) and bake at 350F for 20-25 minutes. Let the bars cool completely before adding the frosting. To make the frosting combine: 2 8oz packages of cream cheese (softened) 12 T butter (softened) 2 tsp vanilla extract 2 tsp milk 5 cups powdered sugar Spread evenly over the COOLED bars and get ready to enjoy! *Warning- if you make these for a family event, gathering, or party you will be asked to bring them again...every.....single....time!* … [Read more...]

I recently saw something in a magazine that I thought would be so fun and so great to make (and share with you). The treat is 100% sugar so how could I go wrong? Here is what you will need: Double stuff Oreo's (the ONLY way to go) Candy corns Candy corn pumpkin Rolo's Mini peanut butter cup Mini marshmallow Chocolate frosting Mini Oreo's Step 1: Stuff 7 candy corn's into the frosting of the first Oreo cookie (point down) Step 2: "Glue" (with chocolate frosting) the Oreo's together with the one with the candy corns standing up and the other one laying down. Step 3: Attach peanut butter cup with chocolate to the belly. Step 4: Attach candy corn pumpkin just above the peanut butter cup. Step 5: Cut one mini marshmallow in half, attach sticky sides to the top of the candy corn pumpkin. Step 6: Attach one cookie piece from a mini Oreo to the Rolo (upside down) to make the hat and glue with frosting to the middle candy corn. Step 7: Use chocolate … [Read more...]