Gingerbread Biscotti Treats

This time of year my favorite thing to do is bake. My kids and I are awfully fond of anything Gingerbread-ish. So I came up with a gingerbread recipe I thought I’d share with you.

Gingerbread Biscotti

Combine first:

• 1/4 tsp salt
• 1/4 tsp baking soda
• 1 tsp cinnamon
• 1 1/4 tsp baking powder
• 2 tsp ginger
• 1 1/4 cup brown sugar
• 2 1/4 cup all purpose flour

Once these ingredients are mixed well then add:

• 1/4 cup dark molasses
• 2 large eggs

Mix well and create  log shaped cookies from the dough. The other method you can use is to create a large circle shape and then bake and cut immediately after removing from the oven with a pizza cutter.

Bake at 350F for 20 minutes and then ENJOY!